{"id":858,"date":"2026-06-16T11:53:18","date_gmt":"2026-06-16T08:53:18","guid":{"rendered":"https:\/\/tazehayat.com.tr\/?p=858"},"modified":"2026-06-16T12:04:13","modified_gmt":"2026-06-16T09:04:13","slug":"tohum-saklama","status":"publish","type":"post","link":"https:\/\/tazehayat.com.tr\/index.php\/2026\/06\/16\/tohum-saklama\/","title":{"rendered":"Tohum Ekimi, \u00c7imlenme ve Saklama Tablosu – Agronomi (G\u00fcncellendi)"},"content":{"rendered":"\n

TOHUM EK\u0130M\u0130, \u00c7\u0130MLENME VE SAKLAMA TABLOSU – AGRONOM\u0130<\/strong><\/p>\n\n\n\n

SEBZE TOHUMLARI \u0130\u00c7\u0130N TEKN\u0130K B\u0130LG\u0130 TABLOSU<\/strong><\/h4>\n\n\n\n
\"Tohum<\/figure>\n\n\n\n

A\u015fa\u011f\u0131daki tablo, farkl\u0131 sebze t\u00fcrleri i\u00e7in tohum miktar\u0131, ekim mesafeleri, \u00e7imlenme s\u00fcresi, ekim derinli\u011fi, ideal toprak s\u0131cakl\u0131\u011f\u0131 ve uygun ekim zamanlar\u0131 gibi kritik bilgileri i\u00e7ermektedir.
(16.06.2026 Tarihinde G\u00fcncellenmi\u015ftir.)<\/p>\n\n\n\n

\u00dcr\u00fcn T\u00fcr\u00fc<\/th>2 Gr’daki Ortalama Tohum Adedi<\/th>\u00c7imlenme S\u00fcresi (G\u00fcn)<\/th>Ekim Derinli\u011fi (cm)<\/th>\u0130deal Toprak S\u0131cakl\u0131\u011f\u0131 (\u00b0C)<\/th>Ekim Zaman\u0131<\/th><\/tr><\/thead>
Acur<\/td>25-40<\/td>4-7<\/td>2,0-3,0<\/td>24-30<\/td>\u0130lkbahar, Yaz<\/td><\/tr>
Bakla<\/td>2-3<\/td>7-14<\/td>5,0-8,0<\/td>8-20<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Bamya<\/td>17-20<\/td>7-14<\/td>2,0-3,0<\/td>20-30<\/td>\u0130lkbahar<\/td><\/tr>
Bezelye<\/td>4-6<\/td>7-14<\/td>3,0-5,0<\/td>10-20<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Biber<\/td>125-170<\/td>7-21<\/td>0,5-1,0<\/td>22-30<\/td>\u0130lkbahar<\/td><\/tr>
Brokoli<\/td>260-320<\/td>5-10<\/td>0,5-1,0<\/td>18-25<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr>
Dereotu<\/td>550-650<\/td>7-21<\/td>0,5-1,0<\/td>15-25<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr>
Domates<\/td>250-320<\/td>5-14<\/td>0,5-1,0<\/td>20-28<\/td>\u0130lkbahar<\/td><\/tr>
Fasulye<\/td>4-6<\/td>7-10<\/td>3,0-5,0<\/td>18-30<\/td>\u0130lkbahar, Yaz<\/td><\/tr>
Havu\u00e7<\/td>650-900<\/td>10-21<\/td>0,5-1,5<\/td>15-25<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr>
H\u0131yar (Salatal\u0131k)<\/td>27-32<\/td>3-10<\/td>2,0-3,0<\/td>20-30<\/td>\u0130lkbahar, Yaz<\/td><\/tr>
Ispanak<\/td>100-150<\/td>7-14<\/td>1,5-2,5<\/td>10-20<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Kabak<\/td>5-7<\/td>5-10<\/td>2,0-4,0<\/td>20-30<\/td>\u0130lkbahar, Yaz<\/td><\/tr>
Karnabahar<\/td>275-350<\/td>5-10<\/td>0,5-1,0<\/td>15-25<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Karpuz<\/td>10-17<\/td>5-10<\/td>2,0-3,0<\/td>22-30<\/td>\u0130lkbahar<\/td><\/tr>
Kavun<\/td>25-35<\/td>4-10<\/td>2,0-3,0<\/td>22-30<\/td>\u0130lkbahar<\/td><\/tr>
Lahana<\/td>220-300<\/td>5-10<\/td>0,5-1,0<\/td>15-25<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Marul<\/td>800-1100<\/td>3-10<\/td>0,3-0,8<\/td>10-18<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Maydanoz<\/td>500-600<\/td>14-28<\/td>0,5-1,0<\/td>10-25<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr>
Pancar<\/td>40-60<\/td>5-14<\/td>2,0-3,0<\/td>10-25<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr>
Patl\u0131can<\/td>200-250<\/td>7-21<\/td>0,5-1,0<\/td>22-30<\/td>\u0130lkbahar<\/td><\/tr>
Paz\u0131<\/td>200-250<\/td>5-14<\/td>1,5-2,5<\/td>10-25<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
P\u0131rasa<\/td>300-400<\/td>7-14<\/td>0,5-1,5<\/td>15-20<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr>
Roka<\/td>500-550<\/td>3-7<\/td>0,5-1,0<\/td>10-25<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Semizotu<\/td>2000-2500<\/td>7-14<\/td>0,2-0,5<\/td>15-25<\/td>\u0130lkbahar, Yaz, Sonbahar<\/td><\/tr>
So\u011fan<\/td>250-350<\/td>7-14<\/td>0,5-1,5<\/td>10-25<\/td>Sonbahar, \u0130lkbahar<\/td><\/tr>
Tatl\u0131 M\u0131s\u0131r<\/td>5-7<\/td>5-10<\/td>3,0-5,0<\/td>18-30<\/td>\u0130lkbahar, Yaz<\/td><\/tr>
Tere<\/td>500-600<\/td>3-7<\/td>0,5-1,0<\/td>10-20<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr>
Turp<\/td>100-120<\/td>3-7<\/td>0,5-1,5<\/td>10-20<\/td>\u0130lkbahar, Sonbahar<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

G\u00fcbre Se\u00e7imi<\/a> \/ Ulusal Tohum Gen Bankas\u0131<\/a> T.C.Tar\u0131m ve Orman Bakanl\u0131\u011f\u0131<\/p>\n\n\n\n

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\n \"Levent\n <\/div>\n\n \n
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\u2022 2026 \u2022 SAHA NOTLARI \u2022<\/div>\n\n
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Levent Uzakg\u00f6ren<\/h3>\n YAZAR<\/span>\n <\/div>\n\n

\n “T\u00fcrkiye’de tar\u0131m bilincini, g\u00fcvenini ve birlikteli\u011fini yeniden in\u015fa etmek i\u00e7in yola \u00e7\u0131kt\u0131k.\n Topra\u011f\u0131n haf\u0131zas\u0131n\u0131 dijitalin g\u00fcc\u00fcyle birle\u015ftiriyoruz.”\n <\/p>\n\n

\n\n Taze Hayat Ekibi<\/strong>\n\n \n\n \n <\/path>\n <\/polyline>\n <\/svg>\n\n info@tazehayat.com.tr\n\n <\/a>\n\n <\/div>\n\n <\/div>\n\n<\/div>\n\n
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\n <\/path><\/line><\/line><\/svg>\n \u00d6nemli Not ve Sorumluluk Reddi<\/span>\n <\/div>\n \n
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\n Bu dok\u00fcmanda yer alan t\u00fcm bilgi, \u00f6neri ve uygulamalar; hayvanc\u0131l\u0131k ve bitkisel \u00fcretim faaliyetlerine y\u00f6nelik genel bilgilendirme amac\u0131yla haz\u0131rlanm\u0131\u015ft\u0131r. \u0130\u00e7erik, farkl\u0131 i\u015fletme ko\u015fullar\u0131, iklim, \u00e7evresel fakt\u00f6rler, hayvan sa\u011fl\u0131\u011f\u0131 ve bitki geli\u015fim durumu gibi de\u011fi\u015fkenlere ba\u011fl\u0131 olarak farkl\u0131 sonu\u00e7lar do\u011furabilir.\n <\/p>\n

\n Bu dok\u00fcmanda belirtilen uygulamalar\u0131n, sahadaki ger\u00e7ek ko\u015fullar dikkate al\u0131nmadan do\u011frudan uygulanmas\u0131 sonucunda ortaya \u00e7\u0131kabilecek verim kayb\u0131, hastal\u0131k, zararl\u0131 olu\u015fumu, \u00fcr\u00fcn kayb\u0131 veya ekonomik zararlar ile ilgili herhangi bir sorumluluk kabul edilmez.\n <\/p>\n

\n Hayvan sa\u011fl\u0131\u011f\u0131na y\u00f6nelik t\u00fcm uygulamalar\u0131n yetkili bir veteriner hekim kontrol\u00fcnde; bitkisel \u00fcretime y\u00f6nelik g\u00fcbreleme, ila\u00e7lama ve di\u011fer agronomik uygulamalar\u0131n ise ziraat m\u00fchendisi veya ilgili uzmanlar\u0131n \u00f6nerileri do\u011frultusunda planlanmas\u0131 ve uygulanmas\u0131 \u00f6nemle tavsiye edilir.\n <\/p>\n

\n Bu dok\u00fcman, profesyonel dan\u0131\u015fmanl\u0131k hizmetinin yerine ge\u00e7mez.\n <\/div>\n <\/div>\n<\/div>\n\n